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Prunus

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Definition: A plant genus in the family ROSACEAE, order Rosales, subclass Rosidae. It is best known as a source of edible fruits such as apricot, plum, peach, cherry, and almond.  coord with specific PLANT STRUCTURES term if pertinent; for use in therapy coord IM with PHYTOTHERAPY (IM) + disease/drug ther (IM) + PLANT PREPARATION or its indentations/ther use (IM or NIM) + specific plant chemical /ther use (IM) if pertinent; Manual    Other names persicas, Prunus; persica, Prunus; armeniacas, Prunus; armeniaca, Prunus; Trees, Peach; Trees, Chokecherry; Trees, Cherry; Trees, Apricot; Trees, Almond; Tree, Peach; Tree, Chokecherry; Tree, Cherry; Tree, Apricot; Tree, Almond; Prunus persicas; Prunus armeniacas; Peach Trees; Chokecherry Trees; Cherry Trees; Apricot Trees
 
SubstanceCAS Registry & nameCategoriesSource
ent-epiafzelechin-3-O-4-hydroxybenzoate-(4-8,2-O-7)epiafzelechin  0   *Anthocyanins Prunus. J Nat Prod 1998 Sep;61(9):1123-5

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Sources: NLM Medical Subject Headings, NIH UMLS, Drugs@FDA, FDA AERS original data copyright United States Government. No endorsement implied. Last modified 6/6/2012
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