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Farmer's Lung

More information in Books or onNLM PubMed
Definition: A form of alveolitis or pneumonitis due to an acquired hypersensitivity to inhaled antigens associated with farm environment. Antigens in the farm dust are commonly from bacteria actinomycetes (SACCHAROPOLYSPORA and THERMOACTINOMYCES), fungi, and animal proteins in the soil, straw, crops, pelts, serum, and excreta.      Other names Mushroom Worker's Lung; Mushroom Workers Lung; Mushroom Worker's Lungs; Mushroom Worker Lung; Farmer's Lungs; Farmers Lung; Farmer Lung

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Sources: NLM Medical Subject Headings, NIH UMLS, Drugs@FDA, FDA AERS original data copyright United States Government. No endorsement implied. Last modified 6/6/2012

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